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Russian cuisine 2.-31. 10. 2018 - Hotel Brno Maximus Resort
Dear guests, Within the monthly gastro calendar, prepared by our chef, Richard Hartinger, and his team, you will get a chance to taste traditional dishes of Russian cuisine. What can you specifically look forward to? The traditional soup BORSCHT or soft chicken salad NEŽNYJ will not be missing. As usual, you can choose from two main …