stripe_restaurace

Chef`s tips

MARINATED BEETROOT

roasted cauliflower and corn, quinoa, pomegranate

250 CZK

PULLED VEAL CHEEKS ON BLACK BEER AND GINGERBREAD

potato puree, roasted root vegetables

435 CZK

LENTIL RAGOUT BOLOGNESE

zucchini spaghetti

295 CZK

OSTRICH STEAK

potato fondant, parsnip puree, wild cranberry and port wine sauce

595 CZK

GRILLED OCTOPUS

risotto nero, lime

370 CZK

DILL SOUPE

fresh dill, sautéed mushrooms, poached eggs

115 CZK

DRIED PORK TENDERLOIN

avocado salad, orange, potato bread, infused gin

185 CZK

APPETIZERS

DRIED PORK TENDERLOIN

avocado salad, orange, potato bread, infused gin

185 CZK

TIGER PRAWN

mango and pomegranate salad, avocado puree, coriander, chilli, ciabatta

260 CZK

MARINATED GOAT’S CHEESE

beetroot, caramelised pecans, figs, young salad leaves

165 CZK

SOUPS

RED LENTIL CREAM

fresh cream, basil oil

110 CZK

DILL SOUPE

fresh dill, sautéed mushrooms, poached eggs

115 CZK

STRONG BEEF BROTH

bread dumplings with bacon, liver dumplings, root vegetables

105 CZK

PASTA AND RISOTTO

CASARECCE

ragù bolognese, gran moravia cheese

230 CZK

HOMEMADE POTATO GNOCCHI

roasted pancetta, mushrooms, gran moravia cheese

250 CZK

SPAGHETTI

cherry tomatoes, garlic, basil, mozzarella, parmesan

215 CZK

FISH AND SEAFOOD

GRILLED OCTOPUS

risotto nero, lime

370 CZK

FILLET OF ZANDER/SALMON

creamy risotto, pea puree, roasted chard, mint oil

460 CZK

MAIN DISHES

LENTIL RAGOUT BOLOGNESE

zucchini spaghetti

295 CZK

CHICKEN SUPREME

potato ragout with parmesan cheese, steamed vegetables

380 CZK

PORCHETTA

grilled root vegetables, potatoes puree with wasabi

335 CZK

FILLETED PORK TENDERLOIN

roasted grenaille with parsley, root vegetables, demi glace sauce

440 CZK

DRY AGED BEEF RUMP CAP

baked potato, fresh cream with spring onions, chimichurri sauce

695 CZK

OSTRICH STEAK

potato fondant, parsnip puree, wild cranberry and port wine sauce

595 CZK

CZECH CLASSICS

PULLED VEAL CHEEKS ON BLACK BEER AND GINGERBREAD

potato puree, roasted root vegetables

435 CZK

CONFIT DUCK LEG

beetroot cabbage, roasted potato gnocchi

450 CZK

TRADITIONAL ROAST BEEF IN CREAMY SOUCE

karlovy vary dumplings, cranberries

380 CZK

SALADS

ROASTBEEF

leaf salads, coarse mustard dressing, fresh tomato sorbet

250 CZK

MARINATED BEETROOT

roasted cauliflower and corn, quinoa, pomegranate

250 CZK

GRILLED CHICKEN BREAST

romaine lettuce, cherry tomato, dijon dressing with anchovies, garlic croutons, gran moravia cheese

250 CZK

POKE SALMON

sushi rice, carrot, cucumber, edemame bean, cherry tomato, white radish, red cabbage, pea shoots, avocado mousse, sesame seeds, coriander, fried onion

290 CZK

POKE TOFU

sushi rice, carrot, cucumber, edemame bean, cherry tomato, white radish, red cabbage, pea shoots, avocado mousse, sesame seeds, coriander, fried onion

290 CZK

GO GOOD WITH WINE

VARIATIONS OF CHEESES AND COLD MEATS, CORNICHE, OLIVES, HUMMUS, GRISSINI

290 CZK

DESSERTS

MILLE FEUILLE

white chocolate cream, fruit puree, raspberry dust

195 CZK

TARTLET

pear ragout, flambéed meringue, dark chocolate mousse, pistachios, lime gel

195 CZK

POPPY SEED CHEESECAKE, PLUM JAM CREAM

95 CZK

RAW BLUEBERRY DESSERT

pecans, cashews, coconut, dates

180 CZK

VARIATIONS OF SORBETS

150 CZK

ICE CREAM VARIATIONS

150 CZK

CHILDREN'S MENU

CHICKEN SLICE

french fries

180 CZK

SPAGHETTI

tomato sauce

180 CZK

CHICKEN SCHNITZELS

mashed potatoes

180 CZK

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