As part of our Gastrocalendar we would like to introduce you the “flavours of the American cuisine” prepared specially for you by our chef Richard Hartinger and his team. You can look forward to trying delicious GUACAMOLE; made from fresh avocados and tomatoes, CHILLI CON CARNE in tortilla with origins in Texas or real beef burger with steak french fries and BBQ sauce. The dessert can not be missed, this time you can try BANANAS FOSTER, flamboyant banana in liqueur, served with ice-cream.
The American menu will be served from the 4th to the 30th of June 2018.
You can reserve a seat in the restaurant via M: +420 603 459 172 or E: firstname.lastname@example.org.