FIREWORKS ABOVE THE DAM

Dear guests, We are pleased to invite you to the 22nd year of International Firework Competition STAROBRNO IGNIS BRUNENSIS, which starts this Saturday, 1st June, at the Brno dam – only few meters...

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Closure of Přístavní street

Dear guests, Due to the Triathlon Superstige 2019 race, the Přístavní street will be closed on Saturday, 25th May 2019 from 7.00 to 18.30. Please use route through Kníničky during the...

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Asparagus specialities

Dear guests, We would like to invite you to our restaurant where we currently serve ASPARAGUS SPECIALITIES. You can enjoy the special menu everyday since 5 pm. And since the asparagus season is...

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Maxinews March

Dear guests, as every month we are bringing you news that are happening in our hotel and its surroundings. Have a pleasant reading. Maximus Resort Team

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New coffee machine at our breakfasts

Waking up to the aroma of a coffee is one of the morning pleasures for many of us, therefore, we have exciting news for the ones that love starting the day with a cup of delicious coffee. Our new...

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Rybí speciality a Valentýnské menu

Vážení hosté, Kvalitně připravené rybí speciality nejsou pouze gastronomickým zážitkem, ale jsou zároveň prospěšné našemu zdraví. Po celý měsíc únor si u nás máte šanci...

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VENISON FEAST

We would like to invite you to our restaurant for January VENISON FEAST. In these cold days, come and warm yourselves up with original Czech potato soup with sautéed mushrooms, or enjoy roasted boar...

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Swiss Cuisine 1.-30. 11. 2018

Dear guests, You can  enjoy SWISS CUISINE, which is a part of our gastro calendar, during the whole November. Swiss cuisine and its specialities are not very known in the world, although its...

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New electric vehicle charging station

Dear guests, Newly, we offer the possibility to use our charging stations for electric vehicles. We have two stations available - one TESLA station and one universal station; they are both...

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Russian cuisine 2.-31. 10. 2018

Dear guests, Within the monthly gastro calendar, prepared by our chef, Richard Hartinger, and his team, you will get a chance to taste traditional dishes of Russian cuisine. What can you...

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Maxinews September

Dear guests, the month of September brings Maxinews - news from our hotel and its surroundings. We truly hopy you will enjoy reading it and find it helpful. Maximus Resort team

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Month of a Slovakian cuisine

Dear guests, Even though the Slovak and Czech cuisines are very much alike, the Slovak includes many unique dishes you will not find anywhere else in the world. For the whole month of September, our...

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New Lobby Bar

Dear guests, We would like to share the pictures along with the joy it brought to us seeing the results of the full reconstruction of our hotel lobby bar. Come and see the new area and enjoy a...

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Day Of Brno

Dear guests, As in every year, Brno celebrates the famous successful defence against the Swedish army. The Day in which the city of Brno commemorates the famous successful defence of the city walls...

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Spanish cuisine 1.-31. 8. 2018

Dear guests, You do not have to go to Spain to experience Spanish cuisine! :-) We will be serving typical dishes of this cuisine the whole August. You can try GAMBAS AL AJILLO [garlic prawns] or...

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Maxinews

Dear guests, the summer is at its best and the temperature is record-breaking, however it does not stop us to prepare the news from our hotel as every month. We wish you a nice summer days and...

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Italian Cuisine

Within our gastronomic calendar, you can try and taste one of the most popular cuisines in the world that have inspired may others - Italian. The chef and his team have prepared for you the...

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Maxinews July

Dear guests, We are happy to show you the most exciting news from our hotel and its surroundings for the month of July. We wish you a pleasant reading! We are looking forward to your...

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AMERICAN CUISINE 4. – 30. 6. 2018

As part of our Gastrocalendar we would like to introduce you the "flavours of the American cuisine"  prepared specially for you by our chef Richard Hartinger and his team. You can look forward to...

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FIREWORKS ABOVE BRNO’S DAM

Dear guests, It‘s our pleasure to kindly invite you to the 21st edition of an unique international festival of fireworks so called STAROBRNO IGNIS BRUNENSIS starting already this Saturday 2nd of...

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MAXINEWS JUNE

Dear guests, As we do it every month we continue to bring you the most exciting news happening in our hotel and its surroundings. We wish you a pleasant reading! We are looking forward to your...

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RE:PUBLIKA FESTIVAL

Dear guests and clients, We would like to kindly inform you about an event that can make your stay in Brno even better. The celebration festival so called RE:PUBLIKA, marking the 100th anniversary...

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Maxinews May

What news and activities can you enjoy in our hotel during these spring days? What gastronomic specialities will we serve in our restaurant in May? Again we bring you hotel Maxinews with outstanding...

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BELGIAN MENU 3. – 31. 5.

Who would not love Belgian waffles with fresh fruit? We will introduce you also other Belgian specialities, such as FILET AMERICAIN aka steak tartare, which is the local favourite delicacy. You will...

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FRENCH MENU 3. – 30. 4.

The April gastro calendar will introduce one of the most influencing cuisines of the world. Our chef has prepared for you outstanding delicacies that will bring your taste buds into love-scented...

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Maxinews April

Dear guests, we bring you news from our hotel for the month of April. We wish you pleasant reading and beautiful spring days!Maximus Resort Team

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Restaurant closure on March 23rd and 24th

Dear guests and visitors, we would like to inform you that there will be held a private event at our restaurants Portum and Maximus and therefore it will be open only for hotel guests on these...

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EASTER STAY

Easter holidays are an ideal opportunity to set off for the extended weekend and enjoy beautiful time off in the middle of awakening spring nature. In our hotel and wellness, you can indulge...

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Hungarian cuisine

Enjoy the temper of Hungarian cuisine in our restaurant from 5th March. In addition to our permanent offer, we have prepared gastronomic specialities from Hungarian cuisine, which is characterized by...

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MAXINEWS MARCH

Dear guests, please feel free to enjoy gastronomic specialities from our cuisine or have a great time during relaxation in our hotel or wellness. Again we bring you hotel news with outstanding tips....

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February Stay Bargain

Have you already decided where to go on spring holiday? Enjoy a splendid stay with us, together with your family or friends. We prepared a favourable package for you for weekdays stay in the...

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Maxinews February

Dear guests, we bring you the news from our hotel in the FEBRUARY MAXINEWS. Have a nice day! Team Maximus Resort hotel.

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Austrian cuisine in our restaurant

We kindly invite you to our restaurant where we serve, besides our permanent menu, also a special AUSTRIAN CUISINE menu from 5th February to 4th March. Come and taste the traditional kitchen art of...

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INTERNATIONAL SAUNA NIGHT OF LOVE

Come celebrate the holiday of love with international theme. You can look forward to heated saunas, romantic bathing in the thermal pools under the starry sky and thematic rituals accompanied by the...

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NORWEGIAN CUISINE

And we will stay with the food a bit longer. Within the January Gastronomic calendar, we will move to freezing Norway where typical dishes are made from simple products and high quality ingredients...

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Maxinews January

Dear guests, we bring you the news from our hotel in the JANUARY MAXINEWS. Have a nice day! Team Maximus Resort hotel.

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5th place in TOP MSP 2017

Maximus Resort was included in 12 MOST SUCCESSFUL SMALL AND MIDDLE COMPANIES IN THE REGION. We ranked a great 5th place from the 303 nominated companies in the TOP MSP 2017 competition. Ing. arch....

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ADVENT MENU

The Christmas spirit came also to the kitchen from where a smell of delicious ADVENT MENU has been floating these days. Come and savour an excellent French onion soup, duck breast Labeyre with...

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WEDDING VENUE OF 2017

We would like to share a pleasant event with you. Maximus Resort was awarded by the expert jury of the biggest wedding magazine Marriage Guide as the WEDDING VENUE OF 2017! A huge thank-you to all...

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St. Martin´s Menu 10. – 12. 11. 2017

The Feast of Saint Martin is coming, to which the St. Martin’s goose tradition belongs inseparably. If your mouth also waters when thinking of twelve hours slowly roasted goose with red and white...

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Maxinews November

We welcome you to the first day of November and bring you the news about our hotel in the NOVEMBER MAXINEWS. Have a nice Wednesday, Maximus Resort team.

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Autumn news from our restaurant

The autumn atmosphere and scents have wafted also to our restaurant where we serve a new menu OUR FIELDS AND GARDENS SELECTION from 4th to 31st October. Can’t wait to warm up with tasty Cabbage...

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MAXINEWS OCTOBER

Dear guests, we bring you the news about our hotel and the neighborhood in the October MAXINEWS. Have a nice day! Team Maximus Resort hotel.  

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Boletes and Moravian cuisine

We cordially invite you to an excellent menu Boletes and Moravian cuisine that we serve until the end of September from 5:00 p.m. every day in our restaurant. We look forward to you! Book a table...

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Maxinews September

We welcome you to the first day of September and bring you the news about our hotel and the neighborhood in the SEPTEMBER MAXINEWS. Have a nice day. Maximus Resort team.

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MAXINEWS AUGUST

Dear guests, we bring you news of our holiday MAXINEWS of the month of August. We wish you pleasant reading. Team Maximus Resort hotel

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WE ARE OPENING A NEW BOUTIQUE SALON

We are pleased to inform you that on the 1st of August we are opening a new Boutique Salon on the 1st floor above the reception. You can expect the best, from the therapists trained in London to...

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MAXINEWS JULY

Dear guests, we bring you news from our hotel for the month of July. We wish you pleasant reading and beautiful summer days! Team Maximus Resort hotel

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ASPARAGUS SPECIALTIES IN OUR RESTAURANT

We cordially invite you to an excellent ASPARAGUS MENU that we serve until the end of May from 5:00 p.m. every day in our restaurant. Come and try the delicious delicacies. We look forward to...

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Valentine’s Day

In three days we are celebrating the Valentine's Day and our chefs have prepared an imaginative and great tasting menu. Stop by and have some rest and enjoy our excellent service and good food....

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OUR THANKS AND SOME NEWS FROM GASTRONOMY

Thank you all for such a great interest in visiting our restaurant and the positive reviews that you  send us. We are honored that we can be proud of the fact that we were, on the recommendation of...

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Merry Christmas and Happy New Year 2017!

Dear guests, We would like to thank you for another magical year in which you were involved with us and wish you a Christmas peace with your loved ones, a lot of tasty food and good rest with the...

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Advent drinks for you

Winter is already taking its cold reign, and therefore we have concocted special warm Advent drinks for you. You can try them throughout the whole month of December. We wish you a peaceful time...

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We serve venison from our forests

We wish you a great Thursday. Beginning tomorrow (4. 11. 2016) for the whole November there will be a new themed menu "Venison from our forests" in our restaurant, It will be served daily from...

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MAXINEWS NOVEMBER

We welcome you to the first day of November and bring you the news about our hotel and the neighborhood in the November MAXINEWS. Have a nice Tuesday, Maximus Resort team.    

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LUNCH MENU IN HOTEL RESTAURANT

Dear guests from 27.10. you can choose from our new Lunch menu. You can enjoy it every day, including weekends. Menu is served form 11.00 a.m. to 3.00 p.m. The menu consists of an appetizer,...

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LUNCH MENU IN HOTEL RESTAURANT

Dear guests from today you can choose from our new Lunch menu. You can enjoy it every day, including weekends. Menu is served form 11.00 a.m. to 3.00 p.m. The menu consists of an appetizer,...

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LUNCH MENU IN HOTEL RESTAURANT

Dear guests from today you can choose from our new Lunch menu. You can enjoy it every day, including weekends. Menu is served form 11.00 a.m. to 3.00 p.m. The menu consists of an appetizer,...

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MAXINEWS JULY

We bring you news of our holiday MAXINEWS of the month of July. Team Maximus Resort hotel

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ORIGINAL PICNIC IN NATURE

You can never have enough time together... :) We offer you hot NEWS -  unconventional stay with a picnic basket full of goodies from our hotel restaurant. It's up to you where you settle down...

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SUMMER MENU THROUGHOUT THE SUMMER

SUMMER MENU THROUGHOUT THE SUMMER ... We have prepared for you a new lightweight Summer menu with fresh, seasonal ingredients, which you can enjoy in the summer months July - August in our beautiful...

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TRENDY SCOOTERS

For active guests who love trips and want to discover the area around the Brno Dam from a different perspective, we have prepared something new: a Trendy Scooter package and service. What we offer...

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LUNCH MENU IN HOTEL RESTAURANT

Dear guests into the the last week of June we were bringing to you a new lunch menu. From today you can enjoy it every day, including weekends. Menu is served form 11.00 a.m. to 3.00 p.m. The...

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Father’s Day at hotel Maximus Resort

Even dads have their day! Not only children celebrate their feast in June. The third Sunday in June will belong to all dads. Celebrate with us "Father's Day", on 19th June, in style. Every...

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Lunch menu in the hotel restaurant

Bon Appetit! From today you can choose from our new Lunch menu. You can enjoy it every day, including weekends. Menu is served form 11.00 a.m. to 3.00 p.m. The menu consists of an appetizer,...

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NEWS OF MAXIMUS RESORT HOTEL – JUNE

Dear guests, long days, lots of sunshine, the warm evenings ... Summer is here! What news brings the month of June together with start of summer? You can read in our current MAXINEWS Maximus...

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Lunch menu in Portum restaurant

Dear guests, From today you can choose from our new Lunch menu. You can enjoy it every day, including weekends. Menu is served form 11.00 a.m. to 3.00 p.m. The menu consists of an appetizer, a...

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MAXIMUS RESORT HOTEL – MAY NEWS

Dear guests, what news and events brings us the month of May, the time of love? You will read in our regular hotel Maxinews. We wish you a nice day. Team Maximus Resort Hotel Maxinews May...

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Chřestové menu v restauraci Portum

Naše hotelová restaurace Portum se s příchodem jara také zazelená. Přinášíme Vám speciální nabídku ve znamení CHŘESTU, která potrvá od pátku 6. KVĚTNA 2016 po celý...

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Lunch menu in Portum restaurant

Dear guests, For the last week of April we are bringing to you a fresh batch of spring goodies. From today you can enjoy it every day, including weekends. Menu is served form 11.00 a.m. to 3.00...

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LUNCH MENU IN THE PORTUM RESTAURANT

Dear customers, it is our pleasure to introduce our new lunch menu which will be served daily (including weekends) starting from Thursday, 28 January, from 11:00 a.m. to 3 p.m. in the PORTUM...

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